Looking for a spooky and delicious treat for Halloween? These fun and festive brownie cups are made to look like zombies' brains, making them the perfect addition to any Halloween party. They're also super easy to make. This is an ideal treat for the kids because they get to play with fondant as they would play with play dough. Simply bake, mold, and eat.
👩👧👦 Servings: 12
⏲️ Prep: 15 mins
🍳 Cook: 28 mins
⌛ Total: 43 mins
🛍️ Ingredients:
👣 Instructions:
Remove the fondant from the package and dust hands with cornstarch
Work the fondant until soft
Make an indent in the center of the fondant and add in a few drops of neon green gel food coloring
Work the food coloring into the fondant until completely dyed
Using the painting brush, dust the inside of the mold with cornstarch
Pinch off about 3 tablespoons of fondant and press into the mold
Carefully remove the fondant from the mold and place it onto a cookie sheet lined with a silicone mat
Repeat steps for 11 more brains
Allow the fondant brains to air dry overnight
Mix in a few drops of the neon green food coloring into the corn syrup
Using the smaller brush, dip it into the corn syrup and gently brush it over the brains
Set aside while you make the brownies
Follow the directions on the back of the brownie box
Preheat the oven to 350 degrees and spray the mini cupcake pan with baking spray
Fill each cavity ¾ way full
Bake in the oven for 28-20 minutes or until a toothpick comes out clean
Allow cooling completely
Using a small pot, bring the heavy whipping cream to a simmer
Whisk in a few drops of the neon green food coloring
Pour the hot cream over the white chocolate chips in a bowl
Allow sitting for 2 minutes before whisking until smooth
Remove the brownie from the pan
Spoon 2 tablespoons of ganache onto the top of the brownies and carefully place the fondant brain in the center of the ganache
